red wine vinegar, black olives, extra virgin olive oil, canned tuna & capers recipes
5 recipes
Page 1
Tuna caponata
taste.co.za
Ingredients: canned tuna, extra virgin olive oil, red wine vinegar, capers, black olives, short-cut pasta, eggplant, tomato, garlic
Tuna and Quinoa Niçoise Salad
goya.com
Ingredients: canned tuna, extra virgin olive oil, red wine vinegar, capers, black olives, dijon mustard, boston lettuce, tomato, green beans, pimiento, quinoa, tarragon
Niçoise Salad
rotinrice.com
Ingredients: canned tuna, extra virgin olive oil, red wine vinegar, capers, black olives, cherry tomato, zucchini, green olives, dijon mustard, boston lettuce, green beans, potato, tarragon
Salad Nicoise with Seared Tuna
foodnetwork.com
Ingredients: canned tuna, extra virgin olive oil, red wine vinegar, capers, black olives, canned anchovy, lemon, cherry tomato, chive, dijon mustard, egg, parsley, green beans, new potato, garlic, tarragon
Salade Nicoise
drgourmet.com
Ingredients: canned tuna, extra virgin olive oil, red wine vinegar, capers, black olives, canned anchovy, butter, cherry tomato, romaine, egg, parsley, olive oil, mustard powder, oregano, green beans, potato, garlic