red wine vinegar, canola oil, bacon & dijon mustard recipes

9 recipes

Page 1

Fried German Potato Salad

crecipe.com

Ingredients: bacon, red wine vinegar, dijon mustard, canola oil, red onion, extra virgin olive oil, capers, potato

Spinach Salad with Maple-Dijon Vinaigrette

crecipe.com

Ingredients: bacon, red wine vinegar, dijon mustard, canola oil, red onion, maple syrup, shallot, apple, button mushroom, spinach, garlic

The Lure Burger

food.com

Ingredients: bacon, red wine vinegar, dijon mustard, canola oil, ground beef, worcestershire, bread, ketchup, mayonnaise, onion, pickle

Turkey Cobb Burger

delish.com

Ingredients: bacon, red wine vinegar, dijon mustard, canola oil, ground turkey, worcestershire, bread, blue cheese, lemon, romaine, extra virgin olive oil, tomato, avocado, garlic

Cobb Turkey Burger

leitesculinaria.com

Ingredients: bacon, red wine vinegar, dijon mustard, canola oil, ground turkey, worcestershire, bread, blue cheese, lemon, romaine, extra virgin olive oil, tomato, avocado, garlic

The Prez Obama Burger Recipe | Cook the Book

seriouseats.com

Ingredients: bacon, red wine vinegar, dijon mustard, canola oil, ground beef, blue cheese, red onion, prepared horseradish, potato bread, white wine vinegar, grapeseed oil, egg, mayonnaise, sugar, cayenne

Easy Chicken Cobb Salad

fromvalerieskitchen.com

Ingredients: bacon, red wine vinegar, dijon mustard, canola oil, worcestershire, cooked chicken, blue cheese, spring greens, lemon, cherry tomato, romaine, extra virgin olive oil, egg, radish, avocado, garlic

Charred Octopus Salad with Tangerine Sauce

crecipe.com

Ingredients: bacon, red wine vinegar, dijon mustard, canola oil, canned anchovy, octopus, microgreens, peppercorn, extra virgin olive oil, finger chillies, honey, red wine, tangerine juice, pink peppercorn, oregano, arugula, garlic, tangerine

New York Strip with Blue Cheese, Vidalia Onion Jam and Warm Potato Salad with Mustard Vinaigrette

foodnetwork.com

Ingredients: bacon, red wine vinegar, dijon mustard, canola oil, beef steak, pork fat, heavy cream, blue cheese, grenadine, basil, honey, red wine, creme de cassis, parsley, jalapeno, olive oil, thyme, new potato, onion, garlic