red wine vinegar, celery, capers & leg of lamb recipes
2 recipes
Page 1
Lamb and couscous ( SERVES 6 )
eatwell.co.nz
Ingredients: leg of lamb, celery, red wine vinegar, capers, couscous, green olives, eggplant, extra virgin olive oil, rosemary, parsley, saffron, onion, sugar, canned tomato, garlic
Marinated lamb leg with caponata
womensweeklyfood.com.au
Ingredients: leg of lamb, celery, red wine vinegar, capers, beef stock, pine nut, lemon, paprika, eggplant, basil, lemon thyme, olive oil, tomato, bell pepper, onion, garlic