red wine vinegar, dill, bay leaf & avocado oil recipes
2 recipes
Page 1
Borscht (Russian-Style Beet Soup)
anediblemosaic.com
Ingredients: dill, red wine vinegar, bay leaf, avocado oil, beef stew meat, beef broth, sour cream, celery, cabbage, carrot, allspice, tomato paste, beetroot, onion, potato, garlic
Pan Seared Salmon with Caper Herb Vinaigrette and French Lentil Salad
abeautifulplate.com
Ingredients: dill, red wine vinegar, bay leaf, avocado oil, salmon, walnut, celery, lemon, red onion, shallot, sun dried tomato, extra virgin olive oil, basil, carrot, dijon mustard, parsley, capers, cilantro, garlic, green lentils