red wine vinegar, extra virgin olive oil, arugula, parmesan & capers recipes
5 recipes
Page 1
Arugula Salsa Verde
bonappetit.com
Ingredients: parmesan, extra virgin olive oil, red wine vinegar, capers, arugula, bread crumbs, lemon, tomato, garlic
Grilled Steak Salad with Italian Salsa Verde
strawberryplum.com
Ingredients: parmesan, extra virgin olive oil, red wine vinegar, capers, arugula, beef steak, canned anchovy, walnut, lemon, shallot, parsley, garlic, tarragon, chili flake
Warm Artichoke Heart Salad with White Beans, Arugula, and Salsa Verde Recipe
seriouseats.com
Ingredients: parmesan, extra virgin olive oil, red wine vinegar, capers, arugula, chicken stock, heavy cream, celery, lemon, carrot, artichoke, egg, parsley, white beans, thyme, onion, garlic, canola oil
Carrot, fetta and quinoa tarts with salsa verde
womensweeklyfood.com.au
Ingredients: parmesan, extra virgin olive oil, red wine vinegar, capers, arugula, ricotta, flour, whole-wheat flour, feta, yeast, shallot, carrot, egg, fennel seed, quinoa, pickle, garlic, caraway
Warm Artichoke Heart Salad with White Beans, Arugula, and Salsa Verde
seriouseats.com
Ingredients: parmesan, extra virgin olive oil, red wine vinegar, capers, arugula, chicken stock, heavy cream, celery, lemon, carrot, artichoke, egg, parsley, white beans, thyme, onion, garlic, canola oil