red wine vinegar, extra virgin olive oil, canola oil & capers recipes
9 recipes
Page 1
Fried German Potato Salad
crecipe.com
Ingredients: extra virgin olive oil, red wine vinegar, capers, canola oil, bacon, red onion, dijon mustard, potato
Pan-Roasted Salmon with Tomato Vinaigrette
delish.com
Ingredients: extra virgin olive oil, red wine vinegar, capers, canola oil, salmon, cumin, cherry tomato, shallot, basil, parsley
Fried Brussels Sprouts
leitesculinaria.com
Ingredients: extra virgin olive oil, red wine vinegar, capers, canola oil, canned anchovy, walnut, honey, parsley, serrano pepper, brussels sprout, garlic, scallion
Fried Brussels Sprouts with Walnuts and Capers
foodnetwork.com
Ingredients: extra virgin olive oil, red wine vinegar, capers, canola oil, canned anchovy, walnut, honey, parsley, serrano pepper, brussels sprout, garlic, scallion
Basil Rubbed Halibut with Puttanesca Relish
foodnetwork.com
Ingredients: extra virgin olive oil, red wine vinegar, capers, canola oil, halibut, anchovy paste, kalamata olives, basil, parsley, jalapeno, tomato, oregano, onion, garlic
Pork Tenderloin Marinated in Garlic, Lemon and Oregano with Greek Salad
crecipe.com
Ingredients: extra virgin olive oil, red wine vinegar, capers, canola oil, anchovy paste, pork fillet, feta, lemon, radicchio, kalamata olives, cucumber, honey, dijon mustard, tomato, oregano, arugula, garlic
Bistro Steak Recipe with Polenta Fries by Chef Nader Jaouhar
chefspencil.com
Ingredients: extra virgin olive oil, red wine vinegar, capers, canola oil, chicken stock, beef steak, parmesan, flour, half and half, butter, polenta, bay leaf, parsley, oregano, thyme, pickle, garlic
Warm Artichoke Heart Salad with White Beans, Arugula, and Salsa Verde Recipe
seriouseats.com
Ingredients: extra virgin olive oil, red wine vinegar, capers, canola oil, chicken stock, parmesan, heavy cream, celery, lemon, carrot, artichoke, egg, parsley, white beans, arugula, thyme, onion, garlic
Warm Artichoke Heart Salad with White Beans, Arugula, and Salsa Verde
seriouseats.com
Ingredients: extra virgin olive oil, red wine vinegar, capers, canola oil, chicken stock, parmesan, heavy cream, celery, lemon, carrot, artichoke, egg, parsley, white beans, arugula, thyme, onion, garlic