red wine vinegar, extra virgin olive oil, canola oil, parsley & basil recipes

4 recipes

Page 1

Pan-Roasted Salmon with Tomato Vinaigrette

delish.com

Ingredients: extra virgin olive oil, red wine vinegar, basil, parsley, canola oil, salmon, cumin, cherry tomato, shallot, capers

Basil Rubbed Halibut with Puttanesca Relish

foodnetwork.com

Ingredients: extra virgin olive oil, red wine vinegar, basil, parsley, canola oil, halibut, anchovy paste, kalamata olives, jalapeno, capers, tomato, oregano, onion, garlic

Artichoke Pasta Salad

crecipe.com

Ingredients: extra virgin olive oil, red wine vinegar, basil, parsley, canola oil, chicken breast, bow-tie pasta, peppercorn, cherry tomato, orange, artichoke, vegetable oil, arbol chile pepper, oregano, thyme

Eggplant Lasagna with Marinated Red Pepper and Arugula Salad

foodnetwork.com

Ingredients: extra virgin olive oil, red wine vinegar, basil, parsley, canola oil, pancetta, guanciale, canned anchovy, bread crumbs, parmesan, flour, mozzarella, butter, fresno chile, brown sugar, garlic granules, calabrian chile pepper, chive, canned whole tomato, carrot, egg, olive oil, chinese eggplant, oregano, arugula, bell pepper, onion, sugar, garlic