red wine vinegar, extra virgin olive oil, romaine, worcestershire & croutons recipes
1 recipes
Page 1
Caesar Salad Recipe by Chef Thomas Wenger
chefspencil.com
Ingredients: worcestershire, croutons, romaine, extra virgin olive oil, red wine vinegar, canned anchovy, bacon, bacon bits, parmesan, lemon, vegetable oil, dijon mustard, egg, garlic