red wine vinegar, oregano, romaine, dijon mustard & canned artichoke recipes
5 recipes
Page 1
Italian Chopped Salad
amymyersmd.com
Ingredients: romaine, red wine vinegar, dijon mustard, oregano, canned artichoke, lemon, red onion, radicchio, maple syrup, green olives, extra virgin olive oil, cucumber, parsley
Antipasto Salad
julieseatsandtreats.com
Ingredients: romaine, red wine vinegar, dijon mustard, oregano, canned artichoke, salami, prosciutto, mozzarella, lemon, cherry tomato, kalamata olives, roasted red peppers, extra virgin olive oil, garlic powder, onion powder, pepperoncini
Market Salad Recipe | Cook the Book
seriouseats.com
Ingredients: romaine, red wine vinegar, dijon mustard, oregano, canned artichoke, red onion, kalamata olives, extra virgin olive oil, chive, cucumber, carrot, egg, vinaigrette dressing, beetroot, tomato, thyme, asparagus
Cook the Book: Market Salad
seriouseats.com
Ingredients: romaine, red wine vinegar, dijon mustard, oregano, canned artichoke, red onion, kalamata olives, extra virgin olive oil, chive, cucumber, carrot, egg, vinaigrette dressing, beetroot, tomato, thyme, asparagus
Greek Chicken Salad
theforkedspoon.com
Ingredients: romaine, red wine vinegar, dijon mustard, oregano, canned artichoke, chicken breast, feta, cracked pepper, lemon, dill, red onion, cherry tomato, kalamata olives, cucumber, rosemary, parsley, olive oil, bell pepper, thyme, avocado, garlic, canned chickpea