red wine vinegar, parsley, bay leaf, basil & dijon mustard recipes
4 recipes
Page 1
French Green Lentil Salad
magnoliadays.com
Ingredients: red wine vinegar, basil, bay leaf, dijon mustard, parsley, salt pork, bacon, rosemary, olive oil, thyme, onion, garlic, green lentils
Vegetable à la grecque with egg and herb sauce
houseandgarden.co.uk
Ingredients: red wine vinegar, basil, bay leaf, dijon mustard, parsley, celery, lemon, peppercorn, white wine, cauliflower, extra virgin olive oil, coriander, carrot, egg, capers, leek, thyme, asparagus
Pan Seared Salmon with Caper Herb Vinaigrette and French Lentil Salad
abeautifulplate.com
Ingredients: red wine vinegar, basil, bay leaf, dijon mustard, parsley, salmon, walnut, celery, lemon, dill, red onion, shallot, sun dried tomato, extra virgin olive oil, carrot, capers, cilantro, avocado oil, garlic, green lentils
Homemade Steak Sauce
afamilyfeast.com
Ingredients: red wine vinegar, basil, bay leaf, dijon mustard, parsley, worcestershire, celery, red onion, balsamic vinegar, paprika, orange, brown sugar, raisins, carrot, sriracha, olive oil, tomato paste, orange juice, oregano, celery seed, garlic, chili flake