red wine vinegar, parsley, bay leaf, carrot & juniper berry recipes
5 recipes
Page 1
Beef and Beet Soup
eatsmarter.com
Ingredients: red wine vinegar, carrot, bay leaf, juniper berry, parsley, soup bones, beef stew meat, heavy cream, butter, peppercorn, cabbage, celeriac, tomato paste, beetroot, onion, potato, sugar
German Beef Soup with Dumplings
whereismyspoon.co
Ingredients: red wine vinegar, carrot, bay leaf, juniper berry, parsley, soup bones, beef stew meat, beef broth, bread crumbs, noodle, milk, soy sauce, celery, peppercorn, egg, allspice, clove, leek, nutmeg
Sauerbraten
foodnetwork.com
Ingredients: red wine vinegar, carrot, bay leaf, juniper berry, parsley, beef broth, beef roast, flour, sour cream, ginger snaps, spaetzle, celery, peppercorn, extra virgin olive oil, red wine, clove, thyme, onion, garlic
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: red wine vinegar, carrot, bay leaf, juniper berry, parsley, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, raisins, red wine, egg, clove, leek, apple cider vinegar, thyme, onion, garlic, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: red wine vinegar, carrot, bay leaf, juniper berry, parsley, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, raisins, red wine, egg, clove, leek, apple cider vinegar, thyme, onion, garlic, canola oil