red wine vinegar, parsley, bay leaf, celery & red wine recipes
19 recipes
Page 1
Beef Stew
myrecipes.com
Ingredients: celery, red wine vinegar, red wine, bay leaf, parsley, beef stew meat, green olives, carrot, olive oil, button mushroom, stewed tomatoes, thyme, onion, garlic
Greek Lentil Soup (Fakes Soupa)
bowlofdelicious.com
Ingredients: celery, red wine vinegar, red wine, bay leaf, parsley, extra virgin olive oil, fresh mint, basil, oregano, lentils, onion, canned tomato, garlic, vegetable broth
Vinegar-Braised Beef with Thyme, Carrots, and Onions
myrecipes.com
Ingredients: celery, red wine vinegar, red wine, bay leaf, parsley, brisket, beef broth, baby carrot, carrot, olive oil, thyme, onion, pearl onion, garlic
Beef Stew
crecipe.com
Ingredients: celery, red wine vinegar, red wine, bay leaf, parsley, beef stew meat, green olives, carrot, olive oil, button mushroom, stewed tomatoes, thyme, onion, garlic
Lentil and Sausage Soup for a Cold Winter's Night
food52.com
Ingredients: celery, red wine vinegar, red wine, bay leaf, parsley, beef stock, sweet italian sausage, ketchup, marjoram, carrot, olive oil, spinach, onion, garlic, green lentils
Sweet and sour chicken
goodfood.com.au
Ingredients: celery, red wine vinegar, red wine, bay leaf, parsley, pancetta, chicken thighs, pine nut, flour, peppercorn, green olives, extra virgin olive oil, capers, onion, sugar, sultanas
Ostrich neck in rich red wine sauce
taste.co.za
Ingredients: celery, red wine vinegar, red wine, bay leaf, parsley, ostrich, flour, pickled onions, peppercorn, orange, carrot, white pepper, allspice, olive oil, thyme, onion, garlic
Greek beef stew with leaks
recipes.camp
Ingredients: celery, red wine vinegar, red wine, bay leaf, parsley, beef stew meat, coconut oil, orange, rosemary, carrot, olive oil, tomato paste, sage, cinnamon, leek, thyme, onion
Oxtail Stew
thestarvingchefblog.com
Ingredients: celery, red wine vinegar, red wine, bay leaf, parsley, beef broth, oxtail, egg noodle, flour, butter, lemon, shallot, carrot, olive oil, tomato paste, onion, canned tomato
Fireside Beef And Barley Stew Recipe:
whatscookingamerica.net
Ingredients: celery, red wine vinegar, red wine, bay leaf, parsley, beef stew meat, worcestershire, beef stock, beef roast, pearl barley, red onion, extra virgin olive oil, rosemary, bouillon cube, carrot, tomato paste, garlic
Grandma’s Soup ( SERVES 6 )
eatwell.co.nz
Ingredients: celery, red wine vinegar, red wine, bay leaf, parsley, ground beef, worcestershire, beef stock, parmesan, marjoram, carrot, jalapeno, spinach, onion, sweet corn, canned tomato, sweet potato, garlic
Short Ribs with Collards and Peppers
foodnetwork.com
Ingredients: celery, red wine vinegar, red wine, bay leaf, parsley, bacon, beef short ribs, flour, red onion, collard greens, rosemary, carrot, olive oil, tomato paste, bell pepper, thyme, onion, garlic, chili flake
Sauerbraten
foodnetwork.com
Ingredients: celery, red wine vinegar, red wine, bay leaf, parsley, beef broth, beef roast, flour, sour cream, ginger snaps, spaetzle, peppercorn, extra virgin olive oil, carrot, juniper berry, clove, thyme, onion, garlic
Beef Roulade with Red Cabbage and Potatoes
eatsmarter.com
Ingredients: celery, red wine vinegar, red wine, bay leaf, parsley, beef stew meat, bacon, beef broth, heavy cream, brown mustard, red cabbage, apple, cucumber, carrot, vegetable oil, lingonberry, clove, onion, potato, applesauce
Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms
foodnetwork.com
Ingredients: celery, red wine vinegar, red wine, bay leaf, parsley, deli ham, chicken stock, beef short ribs, flour, portobello mushroom, extra virgin olive oil, carrot, vegetable oil, dijon mustard, tomato, leek, lentils, thyme, onion, garlic, green lentils
Boeuf en daube provençale
bbc.co.uk
Ingredients: celery, red wine vinegar, red wine, bay leaf, parsley, brisket, bacon, beef stock, peppercorn, brandy, orange, carrot, olive oil, clove, tomato paste, cinnamon, black olives, thyme, onion, garlic, white rice
Braised Brisket and Red Cabbage
eatsmarter.com
Ingredients: celery, red wine vinegar, red wine, bay leaf, parsley, brisket, beef stock, milk, butter, pretzel bun, lemon, peppercorn, red onion, balsamic vinegar, brown sugar, cabbage, apple, raisins, carrot, egg, clove, apple cider vinegar, thyme, onion, garlic, canola oil
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: celery, red wine vinegar, red wine, bay leaf, parsley, chicken stock, brisket, milk, butter, pretzel bun, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, raisins, carrot, juniper berry, egg, clove, leek, apple cider vinegar, thyme, onion, garlic, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: celery, red wine vinegar, red wine, bay leaf, parsley, chicken stock, brisket, milk, butter, pretzel bun, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, raisins, carrot, juniper berry, egg, clove, leek, apple cider vinegar, thyme, onion, garlic, canola oil