red wine vinegar, parsley, bay leaf, celery & white wine recipes

8 recipes

Page 1

Caponata Recipe

themediterraneandish.com

Ingredients: celery, white wine, red wine vinegar, bay leaf, parsley, green olives, eggplant, extra virgin olive oil, fresh mint, raisins, honey, capers, bell pepper, onion, canned tomato, chili flake

Poached Halibut with Warm Bacon Vinaigrette

crecipe.com

Ingredients: celery, white wine, red wine vinegar, bay leaf, parsley, chicken broth, halibut, bacon, bread, maple syrup, shallot, carrot, dijon mustard, olive oil, leek, garlic

Seafood Cioppino Recipe

tasteofhome.com

Ingredients: celery, white wine, red wine vinegar, bay leaf, parsley, shrimp, clam, haddock, crab, clam juice, olive oil, tomato paste, onion, sugar, canned tomato, garlic, italian seasoning

Seafood Cioppino

tasteofhome.com

Ingredients: celery, white wine, red wine vinegar, bay leaf, parsley, shrimp, clam, haddock, crab, clam juice, olive oil, tomato paste, onion, sugar, canned tomato, garlic, italian seasoning

Vegetable à la grecque with egg and herb sauce

houseandgarden.co.uk

Ingredients: celery, white wine, red wine vinegar, bay leaf, parsley, lemon, peppercorn, cauliflower, extra virgin olive oil, coriander, basil, carrot, dijon mustard, egg, capers, leek, thyme, asparagus

Slow-Cooker Seafood Stew

bettycrocker.com

Ingredients: celery, white wine, red wine vinegar, bay leaf, parsley, whitefish, shrimp, canned clam, crab, clam juice, vegetable oil, tomato paste, onion, sugar, canned tomato, garlic, chili flake, italian seasoning

Slow-Cooker Cioppino

bettycrocker.com

Ingredients: celery, white wine, red wine vinegar, bay leaf, parsley, whitefish, shrimp, clam, crab, clam juice, vegetable oil, tomato paste, onion, sugar, canned tomato, garlic, chili flake, italian seasoning

Restaurant Hubert's chicken fricassée

gourmettraveller.com.au

Ingredients: celery, white wine, red wine vinegar, bay leaf, parsley, chicken breast, chicken feet, chicken wings, flour, butter, cream, lemon, peppercorn, vegetable oil, olive oil, button mushroom, maitake, thyme, onion, sugar, garlic, tarragon