red wine vinegar, parsley, bay leaf, green lentils & carrot recipes
11 recipes
Page 1
French Lentil Soup
daringgourmet.com
Ingredients: red wine vinegar, carrot, bay leaf, parsley, green lentils, chicken broth, bacon, celeriac, leek, thyme, onion, garlic
French Lentil Soup
daringgourmet.com
Ingredients: red wine vinegar, carrot, bay leaf, parsley, green lentils, chicken broth, bacon, celeriac, leek, thyme, onion, garlic
Greek lentil, spinach and dill soup
womensweeklyfood.com.au
Ingredients: red wine vinegar, carrot, bay leaf, parsley, green lentils, celery, dill, olive oil, baby greens, onion, chile pepper, garlic
Pan-Roasted Breast of Duck with French Green-Lentil Salad
jamiegeller.com
Ingredients: red wine vinegar, carrot, bay leaf, parsley, green lentils, duck, red onion, shallot, fennel, extra virgin olive oil, dijon mustard, white pepper, thyme
Lentil Soup Recipe
lilluna.com
Ingredients: red wine vinegar, carrot, bay leaf, parsley, green lentils, chicken broth, cumin, celery, olive oil, tomato paste, onion, garlic, chili flake
Easy Vegetable Lentil Soup
lifemadesimplebakes.com
Ingredients: red wine vinegar, carrot, bay leaf, parsley, green lentils, chicken broth, cumin, celery, olive oil, tomato paste, onion, garlic, chili flake
Tangy Lentils and Quinoa
sidechef.com
Ingredients: red wine vinegar, carrot, bay leaf, parsley, green lentils, celery, shallot, extra virgin olive oil, dijon mustard, olive oil, tomato, thyme, quinoa, onion, vegetable broth
Lentil and Sausage Soup for a Cold Winter's Night
food52.com
Ingredients: red wine vinegar, carrot, bay leaf, parsley, green lentils, beef stock, sweet italian sausage, ketchup, celery, marjoram, red wine, olive oil, spinach, onion, garlic
Greek Lentil Soup (Fakes Soupa)
curiouscuisiniere.com
Ingredients: red wine vinegar, carrot, bay leaf, parsley, green lentils, yogurt, feta, celery, lemon, kalamata olives, olive oil, oregano, onion, canned tomato, garlic, vegetable broth
Pan Seared Salmon with Caper Herb Vinaigrette and French Lentil Salad
abeautifulplate.com
Ingredients: red wine vinegar, carrot, bay leaf, parsley, green lentils, salmon, walnut, celery, lemon, dill, red onion, shallot, sun dried tomato, extra virgin olive oil, basil, dijon mustard, capers, cilantro, avocado oil, garlic
Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms
foodnetwork.com
Ingredients: red wine vinegar, carrot, bay leaf, parsley, green lentils, deli ham, chicken stock, beef short ribs, flour, celery, portobello mushroom, extra virgin olive oil, red wine, vegetable oil, dijon mustard, tomato, leek, lentils, thyme, onion, garlic