red wine vinegar, parsley, bay leaf, lemon & celeriac recipes
4 recipes
Page 1
Roasted root vegetable & squash stew with herby couscous
jamieoliver.com
Ingredients: lemon, red wine vinegar, bay leaf, celeriac, parsley, couscous, flour, red onion, rosemary, carrot, olive oil, butternut squash, tomato paste, tomato, thyme, sweet potato, vegetable broth
Poached Fillet of Veal with Vegetables
eatsmarter.com
Ingredients: lemon, red wine vinegar, bay leaf, celeriac, parsley, veal steak, beef broth, butter, horseradish, peppercorn, white wine, shallot, basil, carrot, grapeseed oil, green beans, safflower oil, sugar, corn oil, sherry vinegar, chervil
Lentils with Goat Cheese and Rosemary Bruschetta
eatsmarter.com
Ingredients: lemon, red wine vinegar, bay leaf, celeriac, parsley, baguette, goat cheese, balsamic vinegar, brown sugar, ginger root, rosemary, red wine, carrot, vegetable oil, tomato paste, leek, lentils, thyme, onion, potato, garlic, vegetable broth, cayenne
The Hirshon Croatian Beef Stew - Pašticada
thefooddictator.com
Ingredients: lemon, red wine vinegar, bay leaf, celeriac, parsley, lard, bacon, beef broth, beef roast, parmesan, flour, gnocchi, dessert wine, white wine, rosemary, carrot, parsley root, olive oil, clove, tomato paste, prunes, onion, sugar, garlic, mustard, nutmeg