red wine vinegar, parsley, bay leaf, olive oil & scallion recipes
7 recipes
Page 1
Greek baked octopus
akispetretzikis.com
Ingredients: red wine vinegar, bay leaf, parsley, olive oil, scallion, octopus, peppercorn, yellow split peas
Chimichurri (Argentinean Parsley and Garlic Sauce)
food.com
Ingredients: red wine vinegar, bay leaf, parsley, olive oil, scallion, paprika, oregano, bell pepper, garlic
Artichokes with Scallion Vinaigrette
foodandwine.com
Ingredients: red wine vinegar, bay leaf, parsley, olive oil, scallion, lemon, peppercorn, artichoke, dijon mustard, onion
New Year’s Black-Eyed Peas and Greens
vegetariantimes.com
Ingredients: red wine vinegar, bay leaf, parsley, olive oil, scallion, lemon, kale, black-eyed peas, tomato, oregano
Lemon Lentil Salad Recipe
tasteofhome.com
Ingredients: red wine vinegar, bay leaf, parsley, olive oil, scallion, lemon, dijon mustard, tomato, lentils, thyme, sugar, garlic
French Lentil and Roasted Sweet Corn Summer Salad
foodandspice.com
Ingredients: red wine vinegar, bay leaf, parsley, olive oil, scallion, feta, kalamata olives, basil, tomato, sweet corn, lime, green lentils, cayenne
Mediterranean Citrus Poached Halibut
sidechef.com
Ingredients: red wine vinegar, bay leaf, parsley, olive oil, scallion, halibut, canned anchovy, butter, lemon, peppercorn, orange, tenderstem broccoli, basil, bell pepper, garlic, chili flake