red wine vinegar, parsley, bay leaf, potato, onion & lemon recipes
5 recipes
Page 1
Marinated Tripe Salad Recipe
seriouseats.com
Ingredients: lemon, red wine vinegar, bay leaf, parsley, onion, potato, beef tripe, white wine, olive oil, fennel seed, thyme, garlic, chili flake
Bacon, Squash & Lentil Breakfast Bowl
lentils.org
Ingredients: lemon, red wine vinegar, bay leaf, parsley, onion, potato, bacon, parmesan, kale, extra virgin olive oil, chive, egg, butternut squash, vinegar, garlic, chili flake, green lentils
Baked Mediterranean Branzino (Sea-Bass)
mediterraneanlatinloveaffair.com
Ingredients: lemon, red wine vinegar, bay leaf, parsley, onion, potato, chicken broth, branzino, feta, cherry tomato, shallot, kalamata olives, cucumber, rosemary, olive oil, oregano, arugula, bell pepper, garlic
Lentils with Goat Cheese and Rosemary Bruschetta
eatsmarter.com
Ingredients: lemon, red wine vinegar, bay leaf, parsley, onion, potato, baguette, goat cheese, balsamic vinegar, brown sugar, ginger root, rosemary, red wine, carrot, vegetable oil, celeriac, tomato paste, leek, lentils, thyme, garlic, vegetable broth, cayenne
Breakfast Gnocchi & Corned Beef “Hash”
potatogoodness.com
Ingredients: lemon, red wine vinegar, bay leaf, parsley, onion, potato, corned beef, parmesan, flour, beer, fresno chile, zucchini, extra virgin olive oil, garlic powder, chive, egg, edamame, oregano, cilantro, bell pepper, thyme, sweet corn, sugar, garlic