red wine vinegar, parsley, bread, extra virgin olive oil, lemon & thyme recipes
4 recipes
Page 1
Ischian rabbit
olivemagazine.com
Ingredients: bread, lemon, extra virgin olive oil, red wine vinegar, parsley, thyme, chicken stock, rabbit, white wine, cherry tomato, bay leaf, tomato paste, onion, garlic, chili flake
Marinated Chickpeas with Marinated Roasted Red Peppers (for a 'Wichcraft sandwich)
inquiringchef.com
Ingredients: bread, lemon, extra virgin olive oil, red wine vinegar, parsley, thyme, celery, red onion, rosemary, basil, carrot, chickpea, oregano, bell pepper, pepperoncini, onion, garlic
Marinated Chickpea Sandwiches with Lemon Confit
loveandoliveoil.com
Ingredients: bread, lemon, extra virgin olive oil, red wine vinegar, parsley, thyme, celery, red onion, shallot, roasted red peppers, rosemary, carrot, chickpea, oregano, black olives, onion, sugar, garlic, cayenne
Pulled Pork Sandwich
foodnetwork.com
Ingredients: bread, lemon, extra virgin olive oil, red wine vinegar, parsley, thyme, pork shoulder, sour cream, red cabbage, paprika, brown sugar, cabbage, carrot, wholegrain mustard, mayonnaise, sugar, garlic, scallion, cayenne