red wine vinegar, parsley, butter & raisins recipes
7 recipes
Page 1
Venison with red cabbage slaw
bbc.co.uk
Ingredients: butter, red wine vinegar, raisins, parsley, venison, red onion, red cabbage, apple, olive oil, capers
Warm Red Cabbage Salad with Sweet Potatoes
vegetariantimes.com
Ingredients: butter, red wine vinegar, raisins, parsley, pine nut, lemon, red cabbage, brown sugar, olive oil, sweet potato, garlic
Roasted Cauliflower with a Walnut-Caper Salsa (vegan and gluten free)
delscookingtwist.com
Ingredients: butter, red wine vinegar, raisins, parsley, walnut, lemon, cauliflower, tahini, olive oil, capers, oregano, garlic
Lamb Tagine Stew
recipes.co.nz
Ingredients: butter, red wine vinegar, raisins, parsley, chicken stock, lamb shoulder, couscous, cumin, lemon, apricot jam, cinnamon, coriander powder, onion, garlic, canned chickpea, chili flake
Braised Brisket and Red Cabbage
eatsmarter.com
Ingredients: butter, red wine vinegar, raisins, parsley, brisket, beef stock, milk, pretzel bun, celery, lemon, peppercorn, red onion, balsamic vinegar, brown sugar, cabbage, apple, red wine, carrot, bay leaf, egg, clove, apple cider vinegar, thyme, onion, garlic, canola oil
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: butter, red wine vinegar, raisins, parsley, chicken stock, brisket, milk, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine, carrot, bay leaf, juniper berry, egg, clove, leek, apple cider vinegar, thyme, onion, garlic, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: butter, red wine vinegar, raisins, parsley, chicken stock, brisket, milk, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine, carrot, bay leaf, juniper berry, egg, clove, leek, apple cider vinegar, thyme, onion, garlic, canola oil