red wine vinegar, parsley, canned anchovy, butter & capers recipes

12 recipes

Page 1

Milk Poached Chicken With Tarragon Salsa Verde

rachaelrayshow.com

Ingredients: canned anchovy, butter, red wine vinegar, parsley, capers, chicken breast, milk, peppercorn, extra virgin olive oil, garlic, tarragon

Beef steaks with rocket and sultana salad

womensweeklyfood.com.au

Ingredients: canned anchovy, butter, red wine vinegar, parsley, capers, beef sirloin, lemon, red onion, brown sugar, dijon mustard, olive oil, arugula, tarragon, sultanas

Roast fillet of beef with two sauces ( SERVES 4 )

eatwell.co.nz

Ingredients: canned anchovy, butter, red wine vinegar, parsley, capers, beef steak, flour, milk, blue cheese, shallot, extra virgin olive oil, chive, olive oil, thyme, garlic

Roast Rump of Lamb with Salsa Verde: Today

rte.ie

Ingredients: canned anchovy, butter, red wine vinegar, parsley, capers, lamb rump, almond, lemon, broccoli, rosemary, basil, dijon mustard, white pepper, olive oil, thyme, mint

Pan-fried lemon sole fillets with salsa verde

jamieoliver.com

Ingredients: canned anchovy, butter, red wine vinegar, parsley, capers, sole, flour, lemon, extra virgin olive oil, broccoli, fresh mint, basil, dijon mustard, olive oil, new potato, pickle, garlic

Salade Nicoise

drgourmet.com

Ingredients: canned anchovy, butter, red wine vinegar, parsley, capers, canned tuna, cherry tomato, romaine, extra virgin olive oil, egg, olive oil, mustard powder, oregano, green beans, black olives, potato, garlic

CHICKEN MARBELLA Recipe

keyingredient.com

Ingredients: canned anchovy, butter, red wine vinegar, parsley, capers, chicken broth, whole chicken, chicken breast, white wine, green olives, extra virgin olive oil, bay leaf, olive oil, oregano, prunes, garlic, chili flake

Baked hake with green sauce and fennel salad

bbc.co.uk

Ingredients: canned anchovy, butter, red wine vinegar, parsley, capers, hake, panko, lemon, dill, orange, fennel, apple, white wine vinegar, dijon mustard, olive oil, garlic, tarragon

Barbecued beef rump with panzanella salad

womensweeklyfood.com.au

Ingredients: canned anchovy, butter, red wine vinegar, parsley, capers, beef stew meat, rustic italian bread, balsamic vinegar, shallot, extra virgin olive oil, basil, olive oil, tomato, black olives, bell pepper, thyme, garlic

Steak with salad and potatoes

eatwell.co.nz

Ingredients: canned anchovy, butter, red wine vinegar, parsley, capers, chicken stock, beef steak, almond, feta, lemon, red onion, brown sugar, vegetable oil, wholegrain mustard, olive oil, spinach, thyme, potato, garlic

Saffron chicken leg with salsa verde, roasted pumpkin puree, fennel salad

goodfood.com.au

Ingredients: canned anchovy, butter, red wine vinegar, parsley, capers, chicken leg, chicken stock, lemon, fennel, extra virgin olive oil, chive, basil, dijon mustard, olive oil, butternut squash, saffron, watercress, mint, garlic, chervil

Lamb stew with polenta

bbc.co.uk

Ingredients: canned anchovy, butter, red wine vinegar, parsley, capers, chicken stock, lamb neck, parmesan, milk, celery, white wine, shallot, rosemary, carrot, polenta, vegetable oil, dijon mustard, olive oil, tomato paste, garlic, tarragon