red wine vinegar, parsley, canned anchovy, butter & egg recipes
6 recipes
Page 1
Classic Caesar Salad
foodnetwork.com
Ingredients: canned anchovy, butter, red wine vinegar, egg, parsley, worcestershire, parmesan, baguette, lemon, romaine, extra virgin olive oil, mustard powder, garlic
Not-quite-a-Caesar salad with charred gem lettuce and anchovy toast
taste.co.za
Ingredients: canned anchovy, butter, red wine vinegar, egg, parsley, worcestershire, parmesan, baguette, lemon, baby gem lettuce, dijon mustard, olive oil, garlic
Big Caesar Salad
eggs.ca
Ingredients: canned anchovy, butter, red wine vinegar, egg, parsley, prosciutto, parmesan, baguette, lemon, romaine, dijon mustard, garlic, canola oil
Caesar Salad Le Cirque Recipe
foodrepublic.com
Ingredients: canned anchovy, butter, red wine vinegar, egg, parsley, worcestershire, parmesan, bread, lemon, shallot, romaine, dijon mustard, garlic, canola oil
Salade Nicoise
drgourmet.com
Ingredients: canned anchovy, butter, red wine vinegar, egg, parsley, canned tuna, cherry tomato, romaine, extra virgin olive oil, olive oil, mustard powder, capers, oregano, green beans, black olives, potato, garlic
Eggplant Lasagna with Marinated Red Pepper and Arugula Salad
foodnetwork.com
Ingredients: canned anchovy, butter, red wine vinegar, egg, parsley, pancetta, guanciale, bread crumbs, parmesan, flour, mozzarella, fresno chile, brown sugar, garlic granules, calabrian chile pepper, extra virgin olive oil, chive, basil, canned whole tomato, carrot, olive oil, chinese eggplant, oregano, arugula, bell pepper, onion, sugar, garlic, canola oil