red wine vinegar, parsley, canned anchovy, capers & beef sirloin recipes
2 recipes
Page 1
Beef and chilli salad with anchovy and caper dressing
womensweeklyfood.com.au
Ingredients: canned anchovy, beef sirloin, red wine vinegar, parsley, capers, extra virgin olive oil, fresh mint, basil, dijon mustard, olive oil, arugula, chile pepper, garlic
Beef steaks with rocket and sultana salad
womensweeklyfood.com.au
Ingredients: canned anchovy, beef sirloin, red wine vinegar, parsley, capers, butter, lemon, red onion, brown sugar, dijon mustard, olive oil, arugula, tarragon, sultanas