red wine vinegar, parsley, canned anchovy, capers & scallion recipes
5 recipes
Page 1
Fried Brussels Sprouts
leitesculinaria.com
Ingredients: canned anchovy, red wine vinegar, parsley, capers, scallion, walnut, extra virgin olive oil, honey, serrano pepper, brussels sprout, garlic, canola oil
Spaghetti with cherry tomato sauce
eatwell.co.nz
Ingredients: canned anchovy, red wine vinegar, parsley, capers, scallion, spaghetti, lemon, red onion, cherry tomato, green olives, olive oil, garlic
Fried Brussels Sprouts with Walnuts and Capers
foodnetwork.com
Ingredients: canned anchovy, red wine vinegar, parsley, capers, scallion, walnut, extra virgin olive oil, honey, serrano pepper, brussels sprout, garlic, canola oil
Steak with hot salsa verde
goodtoknow.co.uk
Ingredients: canned anchovy, red wine vinegar, parsley, capers, scallion, beef steak, hot sauce, extra virgin olive oil, basil, dijon mustard, bell pepper, mint, chile pepper
Low FODMAP Pan Bagnat
fodmapeveryday.com
Ingredients: canned anchovy, red wine vinegar, parsley, capers, scallion, canned tuna, baguette, kalamata olives, roasted red peppers, basil, dijon mustard, egg, garlic oil, tomato