red wine vinegar, parsley, canned anchovy & carrot recipes
5 recipes
Page 1
Braised beef rump with onions, bay, anchovies and chillies served with courgette salad
bbc.co.uk
Ingredients: canned anchovy, red wine vinegar, carrot, parsley, beef sirloin, butter, zucchini, dried chilies, basil, bay leaf, olive oil, nasturtium leaves, onion, edible flowers, garlic, sherry vinegar
Rare-breed pork with chickpeas in zimino and salsa verde
gourmettraveller.com.au
Ingredients: canned anchovy, red wine vinegar, carrot, parsley, pork cutlets, marjoram, basil, chard, dijon mustard, olive oil, chickpea, capers, tomato, thyme, onion, mint, chile pepper, garlic
Lamb stew with polenta
bbc.co.uk
Ingredients: canned anchovy, red wine vinegar, carrot, parsley, chicken stock, lamb neck, parmesan, milk, butter, celery, white wine, shallot, rosemary, polenta, vegetable oil, dijon mustard, olive oil, tomato paste, capers, garlic, tarragon
Red Wine-Braised Beef
myrecipes.com
Ingredients: canned anchovy, red wine vinegar, carrot, parsley, chicken stock, beef short ribs, celery, lemon, peppercorn, brown sugar, coriander, red wine, smoked paprika, olive oil, tomato paste, oregano, mustard seed, thyme, agave nectar, onion, garlic, chili flake
Eggplant Lasagna with Marinated Red Pepper and Arugula Salad
foodnetwork.com
Ingredients: canned anchovy, red wine vinegar, carrot, parsley, pancetta, guanciale, bread crumbs, parmesan, flour, mozzarella, butter, fresno chile, brown sugar, garlic granules, calabrian chile pepper, extra virgin olive oil, chive, basil, canned whole tomato, egg, olive oil, chinese eggplant, oregano, arugula, bell pepper, onion, sugar, garlic, canola oil