red wine vinegar, parsley, capers, bay leaf & pickle recipes
2 recipes
Page 1
Warm Potato & Lentil Salad
veganinsanity.com
Ingredients: red wine vinegar, bay leaf, parsley, capers, pickle, extra virgin olive oil, dijon mustard, onion powder, thyme, potato, garlic, green lentils
Bistro Steak Recipe with Polenta Fries by Chef Nader Jaouhar
chefspencil.com
Ingredients: red wine vinegar, bay leaf, parsley, capers, pickle, chicken stock, beef steak, parmesan, flour, half and half, butter, extra virgin olive oil, polenta, oregano, thyme, garlic, canola oil