red wine vinegar, parsley, celery, butter & tarragon recipes

2 recipes

Page 1

Lamb stew with polenta

bbc.co.uk

Ingredients: butter, celery, red wine vinegar, parsley, tarragon, chicken stock, lamb neck, canned anchovy, parmesan, milk, white wine, shallot, rosemary, carrot, polenta, vegetable oil, dijon mustard, olive oil, tomato paste, capers, garlic

Restaurant Hubert's chicken fricassée

gourmettraveller.com.au

Ingredients: butter, celery, red wine vinegar, parsley, tarragon, chicken breast, chicken feet, chicken wings, flour, cream, lemon, peppercorn, white wine, vegetable oil, bay leaf, olive oil, button mushroom, maitake, thyme, onion, sugar, garlic