red wine vinegar, parsley, celery, lemon, onion & bay leaf recipes
9 recipes
Page 1
Lentil and Spinach Salad With Onion, Cumin and Garlic
food.com
Ingredients: celery, lemon, red wine vinegar, bay leaf, parsley, onion, cumin, extra virgin olive oil, dijon mustard, olive oil, baby greens, thyme, garlic, green lentils
Greek Lentil Soup (Fakes Soupa)
curiouscuisiniere.com
Ingredients: celery, lemon, red wine vinegar, bay leaf, parsley, onion, yogurt, feta, kalamata olives, carrot, olive oil, oregano, canned tomato, garlic, vegetable broth, green lentils
Mock Turtle Soup
food.com
Ingredients: celery, lemon, red wine vinegar, bay leaf, parsley, onion, chicken broth, ground beef, ghee, flour, egg, olive oil, bell pepper, canned tomato, garlic, cayenne
Oxtail Stew
thestarvingchefblog.com
Ingredients: celery, lemon, red wine vinegar, bay leaf, parsley, onion, beef broth, oxtail, egg noodle, flour, butter, shallot, red wine, carrot, olive oil, tomato paste, canned tomato
Louisiana Crawfish Etouffée
thefeedfeed.com
Ingredients: celery, lemon, red wine vinegar, bay leaf, parsley, onion, crawfish, seafood stock, flour, butter, cracked pepper, tomato sauce, hot sauce, bell pepper, canned tomato, cooked rice, garlic, scallion, cayenne
Restaurant Hubert's chicken fricassée
gourmettraveller.com.au
Ingredients: celery, lemon, red wine vinegar, bay leaf, parsley, onion, chicken breast, chicken feet, chicken wings, flour, butter, cream, peppercorn, white wine, vegetable oil, olive oil, button mushroom, maitake, thyme, sugar, garlic, tarragon
Braised Brisket and Red Cabbage
eatsmarter.com
Ingredients: celery, lemon, red wine vinegar, bay leaf, parsley, onion, brisket, beef stock, milk, butter, pretzel bun, peppercorn, red onion, balsamic vinegar, brown sugar, cabbage, apple, raisins, red wine, carrot, egg, clove, apple cider vinegar, thyme, garlic, canola oil
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: celery, lemon, red wine vinegar, bay leaf, parsley, onion, chicken stock, brisket, milk, butter, pretzel bun, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, raisins, red wine, carrot, juniper berry, egg, clove, leek, apple cider vinegar, thyme, garlic, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: celery, lemon, red wine vinegar, bay leaf, parsley, onion, chicken stock, brisket, milk, butter, pretzel bun, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, raisins, red wine, carrot, juniper berry, egg, clove, leek, apple cider vinegar, thyme, garlic, canola oil