red wine vinegar, parsley, chili flake, canned tomato & mussel recipes
2 recipes
Page 1
Slow-cooker seafood in romesco sauce
womensweeklyfood.com.au
Ingredients: mussel, red wine vinegar, parsley, canned tomato, chili flake, prawns, octopus, almond meal, smoked paprika, oregano, bell pepper, garlic
Simple fish stew
deliciousmagazine.co.uk
Ingredients: mussel, red wine vinegar, parsley, canned tomato, chili flake, prawns, monkfish, fish stock, sourdough bread, butter, celery, white wine, olive oil, oregano, bell pepper, onion, sugar, garlic