red wine vinegar, parsley, fennel seed & celery recipes

9 recipes

Page 1

Pressure Cooker Pork Ragu

yummly.co.uk

Ingredients: celery, red wine vinegar, parsley, fennel seed, pork fillet, parmesan, tomato sauce, garlic

Pressure Cooker Pork Ragu

yummly.com

Ingredients: celery, red wine vinegar, parsley, fennel seed, pork fillet, parmesan, tomato sauce, garlic

Mediterranean Lentil Salad

deliciousliving.com

Ingredients: celery, red wine vinegar, parsley, fennel seed, red onion, sun dried tomato, bay leaf, dijon mustard, olive oil, bell pepper, thyme, garlic, green lentils

Confit tuna with white beans, celery and radicchio

gourmettraveller.com.au

Ingredients: celery, red wine vinegar, parsley, fennel seed, tuna steak, peppercorn, radicchio, orange, extra virgin olive oil, cannellini beans, bay leaf, star anise, onion, tarragon

Farro & Mushroom Stuffing

eatingwell.com

Ingredients: celery, red wine vinegar, parsley, fennel seed, chicken broth, pearled farro, rosemary, carrot, olive oil, button mushroom, sage, bell pepper, onion, garlic, chili flake

Baked Lentils with Pickled Carrots and Onions

countryliving.com

Ingredients: celery, red wine vinegar, parsley, fennel seed, chicken broth, cumin, red onion, fennel, coriander, carrot, olive oil, lentils, cilantro, onion, sugar, garlic

Veal Meatballs with Orzo Recipe:

whatscookingamerica.net

Ingredients: celery, red wine vinegar, parsley, fennel seed, ground beef, chicken stock, parmesan, orzo, basil, egg, olive oil, tomato paste, tomato, bell pepper, onion, garlic, chili flake

Instant Pot Minestrone Soup

damndelicious.net

Ingredients: celery, red wine vinegar, parsley, fennel seed, chicken broth, parmesan, canned kidney beans, zucchini, kale, basil, carrot, bay leaf, olive oil, oregano, onion, canned tomato, garlic

Waldorf Chicken Salad Recipe - (4.5/5)

keyingredient.com

Ingredients: celery, red wine vinegar, parsley, fennel seed, chicken breast, walnut, buttermilk, blue cheese, grape, lemon, mixed greens, apple, extra virgin olive oil, chive, dijon mustard, garlic, tarragon