red wine vinegar, parsley, lemon, extra virgin olive oil, feta & canned chickpea recipes
6 recipes
Page 1
Chickpea Quinoa Salad Recipe
iwashyoudry.com
Ingredients: feta, lemon, extra virgin olive oil, red wine vinegar, parsley, canned chickpea, red onion, cucumber, quinoa, sugar, italian seasoning
Mediterranean Chickpea Salad
recipegirl.com
Ingredients: feta, lemon, extra virgin olive oil, red wine vinegar, parsley, canned chickpea, yogurt, cumin, cherry tomato, kalamata olives, bell pepper, garlic, scallion
Mediterranean Couscous Salad
jessicagavin.com
Ingredients: feta, lemon, extra virgin olive oil, red wine vinegar, parsley, canned chickpea, couscous, red onion, kalamata olives, cucumber, basil, tomato, oregano, bell pepper, mint
Steak Salad with Lemon Yogurt Dressing
honestcooking.com
Ingredients: feta, lemon, extra virgin olive oil, red wine vinegar, parsley, canned chickpea, beef steak, yogurt, cherry tomato, kalamata olives, romaine, cucumber, thyme, avocado, garlic
Greek Pasta Salad
noblepig.com
Ingredients: feta, lemon, extra virgin olive oil, red wine vinegar, parsley, canned chickpea, orecchiette, red onion, cherry tomato, kalamata olives, cucumber, artichoke, oregano, sugar, garlic
Pasta Salad with Italian Dressing
littlebroken.com
Ingredients: feta, lemon, extra virgin olive oil, red wine vinegar, parsley, canned chickpea, bow-tie pasta, fresh mozzarella, dill, cauliflower, red onion, cherry tomato, cucumber, honey, garlic, italian seasoning