red wine vinegar, parsley, scallion, shallot & soft-shell crab recipes
1 recipes
Page 1
Marinated Blue Crab Claws
marthastewart.com
Ingredients: soft-shell crab, shallot, red wine vinegar, parsley, scallion, worcestershire, celery, lemon, hot sauce, green olives, extra virgin olive oil, basil, oregano, garlic