red wine vinegar, parsley, shallot, celery & soft-shell crab recipes
1 recipes
Page 1
Marinated Blue Crab Claws
marthastewart.com
Ingredients: soft-shell crab, celery, shallot, red wine vinegar, parsley, worcestershire, lemon, hot sauce, green olives, extra virgin olive oil, basil, oregano, garlic, scallion