red wine vinegar, parsley, tomato, canned tuna & roasted red peppers recipes
2 recipes
Page 1
Low FODMAP Pan Bagnat
fodmapeveryday.com
Ingredients: canned tuna, roasted red peppers, red wine vinegar, parsley, tomato, canned anchovy, baguette, kalamata olives, basil, dijon mustard, egg, garlic oil, capers, scallion
Pan Bagnat
bonappetit.com
Ingredients: canned tuna, roasted red peppers, red wine vinegar, parsley, tomato, canned anchovy, baguette, lemon, red onion, kalamata olives, extra virgin olive oil, basil, dijon mustard, egg, capers, garlic