red wine vinegar, parsley, tomato, egg & canned anchovy recipes
6 recipes
Page 1
Heirloom Tomato 'Schnitzel'
today.com
Ingredients: canned anchovy, red wine vinegar, egg, parsley, tomato, ricotta, flour, lemon, preserved lemon, calabrian chile pepper, extra virgin olive oil, basil, bell pepper, garlic
Low FODMAP Pan Bagnat
fodmapeveryday.com
Ingredients: canned anchovy, red wine vinegar, egg, parsley, tomato, canned tuna, baguette, kalamata olives, roasted red peppers, basil, dijon mustard, garlic oil, capers, scallion
Salade Niçoise
bbc.co.uk
Ingredients: canned anchovy, red wine vinegar, egg, parsley, tomato, tuna steak, red onion, extra virgin olive oil, chive, basil, gem lettuce, green beans, black olives, new potato, garlic
Tuna Nicoise Sandwich
olgasflavorfactory.com
Ingredients: canned anchovy, red wine vinegar, egg, parsley, tomato, canned tuna, baguette, lemon, shallot, romaine, dijon mustard, olive oil, radish, capers, garlic
Tuna Nicoise Salad
eatsmarter.com
Ingredients: canned anchovy, red wine vinegar, egg, parsley, tomato, canned tuna, lemon, red onion, shallot, dijon mustard, olive oil, green beans, baby greens, black olives, bell pepper
Pan Bagnat
bonappetit.com
Ingredients: canned anchovy, red wine vinegar, egg, parsley, tomato, canned tuna, baguette, lemon, red onion, kalamata olives, roasted red peppers, extra virgin olive oil, basil, dijon mustard, capers, garlic