red wine vinegar, parsley, tomato, extra virgin olive oil & butter recipes

10 recipes

Page 1

Neil Perry's chicken saute with pumpkin puree

goodfood.com.au

Ingredients: butter, extra virgin olive oil, red wine vinegar, parsley, tomato, whole chicken, pumpkin, onion, garlic

Griddled prawns with garlic butter and salsa

deliciousmagazine.co.uk

Ingredients: butter, extra virgin olive oil, red wine vinegar, parsley, tomato, prawns, jalapeno, cilantro, sugar, garlic

Caveman fillet with anchovy butter and tomato bruschetta

taste.co.za

Ingredients: butter, extra virgin olive oil, red wine vinegar, parsley, tomato, beef steak, canned anchovy, rustic italian bread, lemon, garlic

Barbecued chicken with couscous, hummus and tomato salad

womensweeklyfood.com.au

Ingredients: butter, extra virgin olive oil, red wine vinegar, parsley, tomato, chicken stock, chicken breast, couscous, red onion, capers, hummus

Christmas Steak

foodnetwork.com

Ingredients: butter, extra virgin olive oil, red wine vinegar, parsley, tomato, beef steak, jalapeno, oregano, cilantro, thyme, onion, garlic, canola oil

Gazpacho

southernboydishes.com

Ingredients: butter, extra virgin olive oil, red wine vinegar, parsley, tomato, shrimp, baguette, cucumber, tomato juice, bell pepper, onion, garlic, old bay seasoning

New Orleans Grillades and Grits

daringgourmet.com

Ingredients: butter, extra virgin olive oil, red wine vinegar, parsley, tomato, beef steak, beef broth, flour, milk, celery, creole seasoning, bay leaf, grits, bell pepper, onion, garlic

Spaghetti al Pomodoro

thedailymeal.com

Ingredients: butter, extra virgin olive oil, red wine vinegar, parsley, tomato, parmesan, spaghetti, short-cut pasta, lemon, red onion, cherry tomato, orange, basil, bay leaf, garlic, lime

Slow braised lamb shanks with olive oil mash

bbc.co.uk

Ingredients: butter, extra virgin olive oil, red wine vinegar, parsley, tomato, canned anchovy, lamb shank, beef stock, shallot, rosemary, canned whole tomato, red wine, olive oil, lima beans, thyme, potato, garlic

Barbecued beef rump with panzanella salad

womensweeklyfood.com.au

Ingredients: butter, extra virgin olive oil, red wine vinegar, parsley, tomato, beef stew meat, canned anchovy, rustic italian bread, balsamic vinegar, shallot, basil, olive oil, capers, black olives, bell pepper, thyme, garlic