Ingredients: chicken stock, red wine vinegar, vegetable oil, parsley, tomato, chicken breast, flour, white wine, rosemary, bay leaf, tomato paste, onion, potato, garlic
Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms
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Ingredients: chicken stock, red wine vinegar, vegetable oil, parsley, tomato, deli ham, beef short ribs, flour, celery, portobello mushroom, extra virgin olive oil, red wine, carrot, bay leaf, dijon mustard, leek, lentils, thyme, onion, garlic, green lentils