red wine vinegar, parsley, tomato, vegetable oil & flour recipes
7 recipes
Page 1
Crumbed sardines with roasted tomato sauce
womensweeklyfood.com.au
Ingredients: flour, red wine vinegar, vegetable oil, parsley, tomato, sardines, bread crumbs, brown sugar, egg, olive oil, oregano, onion, garlic
Hunter's chicken
bbc.co.uk
Ingredients: flour, red wine vinegar, vegetable oil, parsley, tomato, chicken stock, chicken breast, white wine, rosemary, bay leaf, tomato paste, onion, potato, garlic
Falafel Burger
tablespoon.com
Ingredients: flour, red wine vinegar, vegetable oil, parsley, tomato, greek yogurt, bread, lettuce, hot sauce, cucumber, jalapeno, chickpea, garlic, scallion
Shirred Eggs With Black-Eyed Pea Salsa and Collard Greens
self.com
Ingredients: flour, red wine vinegar, vegetable oil, parsley, tomato, bacon, milk, collard greens, black-eyed peas, egg, jalapeno, bell pepper, onion, lime
Cauliflower and manchego fritters with romesco relish
olivemagazine.com
Ingredients: flour, red wine vinegar, vegetable oil, parsley, tomato, almond, manchego, lemon, cauliflower, brown sugar, roasted red peppers, egg, olive oil, chile pepper, garlic, scallion
Southern-fried buttermilk chicken with tomato salsa
bbc.co.uk
Ingredients: flour, red wine vinegar, vegetable oil, parsley, tomato, whole chicken, buttermilk, lemon, peppercorn, smoked paprika, oregano, thyme, sweet corn, chile pepper, sugar, seasoned salt, english mustard, lime
Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms
foodnetwork.com
Ingredients: flour, red wine vinegar, vegetable oil, parsley, tomato, deli ham, chicken stock, beef short ribs, celery, portobello mushroom, extra virgin olive oil, red wine, carrot, bay leaf, dijon mustard, leek, lentils, thyme, onion, garlic, green lentils