red wine vinegar, parsley, tomato, zucchini & summer squash recipes
9 recipes
Page 1
Classic French Ratatouille With Red Pepper Coulis, Herbes de Provence, and Toasted Baguette
homechef.com
Ingredients: zucchini, red wine vinegar, parsley, tomato, summer squash, baguette, herbes de provence, red onion, eggplant, bell pepper, chili flake
Dinner Tonight: Seasonal Ratatouille Recipe
seriouseats.com
Ingredients: zucchini, red wine vinegar, parsley, tomato, summer squash, eggplant, olive oil, tomato paste, bell pepper, onion, garlic
Ravioli and Summer Vegetable Spinach Salad
averiecooks.com
Ingredients: zucchini, red wine vinegar, parsley, tomato, summer squash, ravioli, dijon mustard, olive oil, spinach, thyme, sugar, garlic, canned chickpea
Ratatouille
gfjules.com
Ingredients: zucchini, red wine vinegar, parsley, tomato, summer squash, red onion, eggplant, basil, olive oil, oregano, bell pepper, sweet corn, okra, vegetable broth
Veggie Pasta Salad Recipe
lilluna.com
Ingredients: zucchini, red wine vinegar, parsley, tomato, summer squash, parmesan, bow-tie pasta, red onion, green olives, broccoli, vegetable oil, dijon mustard, olive oil, oregano, garlic
Veggie Pasta Salad Recipe
lilluna.com
Ingredients: zucchini, red wine vinegar, parsley, tomato, summer squash, parmesan, bow-tie pasta, red onion, green olives, broccoli, vegetable oil, dijon mustard, olive oil, oregano, garlic
Summer Vegetable Pasta Salad
budgetbytes.com
Ingredients: zucchini, red wine vinegar, parsley, tomato, summer squash, bow-tie pasta, cracked pepper, red onion, roasted red peppers, broccoli, vegetable oil, dijon mustard, olive oil, oregano, garlic
Vegetable Couscous Stew
crecipe.com
Ingredients: zucchini, red wine vinegar, parsley, tomato, summer squash, couscous, cracked pepper, basil, raisins, olive oil, button mushroom, thyme, onion, garlic, canned chickpea, vegetable broth
Sauteed Shrimp Farfalle Pasta
farmflavor.com
Ingredients: zucchini, red wine vinegar, parsley, tomato, summer squash, shrimp, bow-tie pasta, fresh mozzarella, lemon, shallot, extra virgin olive oil, basil, carrot, dijon mustard, oregano, bell pepper, garlic