red wine vinegar, shallot, beef steak, thyme & milk recipes
1 recipes
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Roast fillet of beef with two sauces ( SERVES 4 )
eatwell.co.nz
Ingredients: beef steak, milk, shallot, red wine vinegar, thyme, canned anchovy, flour, butter, blue cheese, extra virgin olive oil, chive, parsley, olive oil, capers, garlic