red wine vinegar, thyme, capers, olive oil & shallot recipes
4 recipes
Page 1
Roast fillet of beef with two sauces ( SERVES 4 )
eatwell.co.nz
Ingredients: shallot, red wine vinegar, olive oil, capers, thyme, beef steak, canned anchovy, flour, milk, butter, blue cheese, extra virgin olive oil, chive, parsley, garlic
Barbecued beef rump with panzanella salad
womensweeklyfood.com.au
Ingredients: shallot, red wine vinegar, olive oil, capers, thyme, beef stew meat, canned anchovy, butter, rustic italian bread, balsamic vinegar, extra virgin olive oil, basil, parsley, tomato, black olives, bell pepper, garlic
Green Garlic Marinated Lamb Chops with Mint Chimichurri
readersdigest.ca
Ingredients: shallot, red wine vinegar, olive oil, capers, thyme, canned anchovy, lamb chops, soy sauce, extra virgin olive oil, fresh mint, red wine, dijon mustard, parsley, oregano, onion, garlic scapes, tarragon, chili flake
Twice-cooked duck with celeriac salad
gourmettraveller.com.au
Ingredients: shallot, red wine vinegar, olive oil, capers, thyme, duck, chicken stock, white wine, orange, fennel, white wine vinegar, vegetable oil, bay leaf, dijon mustard, egg, celeriac, orange juice, onion, garlic