red wine vinegar, thyme, chicken breast, lemon & flour recipes
2 recipes
Page 1
Duncan Welgemoed’s peri peri chicken
gourmettraveller.com.au
Ingredients: chicken breast, flour, lemon, red wine vinegar, thyme, brown sugar, extra virgin olive oil, smoking wood, bay leaf, smoked paprika, apple cider vinegar, chile pepper, garlic
Restaurant Hubert's chicken fricassée
gourmettraveller.com.au
Ingredients: chicken breast, flour, lemon, red wine vinegar, thyme, chicken feet, chicken wings, butter, cream, celery, peppercorn, white wine, vegetable oil, bay leaf, parsley, olive oil, button mushroom, maitake, onion, sugar, garlic, tarragon