red wine vinegar, thyme, dijon mustard, carrot & leg of lamb recipes
1 recipes
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Barbecued Lamb Leg With Lentil And Spinach Salad
recipes.co.nz
Ingredients: leg of lamb, red wine vinegar, carrot, dijon mustard, thyme, bacon, celery, canned lentils, red onion, extra virgin olive oil, rosemary, baby greens