red wine vinegar, thyme, dijon mustard, rosemary & canned chickpea recipes
2 recipes
Page 1
Chickpea Kale Soup [Instant Pot or Stove]
thekitchengirl.com
Ingredients: red wine vinegar, rosemary, dijon mustard, thyme, canned chickpea, worcestershire, beef steak, lemon, balsamic vinegar, kale, extra virgin olive oil, parsley, olive oil, oregano, cilantro, onion, garlic, scallion, vegetable broth, chili flake
Greek Chicken Salad
theforkedspoon.com
Ingredients: red wine vinegar, rosemary, dijon mustard, thyme, canned chickpea, chicken breast, feta, cracked pepper, lemon, dill, red onion, cherry tomato, kalamata olives, romaine, cucumber, parsley, olive oil, oregano, bell pepper, avocado, garlic, canned artichoke