red wine vinegar, thyme, extra virgin olive oil, arugula & canned anchovy recipes
3 recipes
Page 1
CHICKEN WITH WINTER HERBS AND KALAMATA OLIVES
chefspencil.com
Ingredients: canned anchovy, extra virgin olive oil, red wine vinegar, arugula, thyme, boneless skinless chicken thighs, white wine, kalamata olives, rosemary, onion, garlic
Incredible Baked Cauliflower and Broccoli Cannelloni
crecipe.com
Ingredients: canned anchovy, extra virgin olive oil, red wine vinegar, arugula, thyme, parmesan, mozzarella, cannelloni, creme fraiche, lemon, tomato sauce, cauliflower, broccoli, basil, olive oil, chile pepper, garlic
Tapas feast: tortilla, glazed chorizo, Manchego cheese, cured meats & honey, stuffed peppers, rolled anchovies
jamieoliver.com
Ingredients: canned anchovy, extra virgin olive oil, red wine vinegar, arugula, thyme, salami, chorizo, almond, rustic italian bread, manchego, lemon, red onion, cherry tomato, orange, rosemary, honey, club soda, egg, smoked paprika, parsley, olive oil, coffee, fennel seed, sherry, black olives, new potato, garlic