red wine vinegar, thyme, extra virgin olive oil, basil & artichoke recipes
3 recipes
Page 1
Artichoke Pasta Salad
crecipe.com
Ingredients: extra virgin olive oil, red wine vinegar, basil, artichoke, thyme, chicken breast, bow-tie pasta, peppercorn, cherry tomato, orange, vegetable oil, parsley, arbol chile pepper, oregano, canola oil
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: extra virgin olive oil, red wine vinegar, basil, artichoke, thyme, chicken stock, boneless lamb, celery, lemon, white wine, red wine, carrot, bay leaf, olive oil, tomato, leek, fennel seed, porcini, onion, mint, sugar, garlic
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: extra virgin olive oil, red wine vinegar, basil, artichoke, thyme, chicken stock, boneless lamb, celery, lemon, white wine, red wine, carrot, bay leaf, olive oil, tomato, leek, fennel seed, porcini, onion, mint, sugar, garlic