red wine vinegar, thyme, extra virgin olive oil, beef steak & kale recipes
2 recipes
Page 1
Steak with kale and quick-pickled beetroot
gourmettraveller.com.au
Ingredients: beef steak, kale, extra virgin olive oil, red wine vinegar, thyme, veal stock, shallot, red wine, olive oil, beetroot, sugar
Chickpea Kale Soup [Instant Pot or Stove]
thekitchengirl.com
Ingredients: beef steak, kale, extra virgin olive oil, red wine vinegar, thyme, worcestershire, lemon, balsamic vinegar, rosemary, dijon mustard, parsley, olive oil, oregano, cilantro, onion, garlic, scallion, canned chickpea, vegetable broth, chili flake