red wine vinegar, thyme, extra virgin olive oil, bell pepper, parsley & basil recipes
5 recipes
Page 1
Greek Pepper Salad
food.com
Ingredients: extra virgin olive oil, red wine vinegar, basil, parsley, bell pepper, thyme, feta, red onion, cherry tomato, kalamata olives, cucumber, rosemary, dijon mustard, garlic, cayenne
Grilled Gazpacho
myrecipes.com
Ingredients: extra virgin olive oil, red wine vinegar, basil, parsley, bell pepper, thyme, bread, red onion, cucumber, smoking wood, cooking spray, tomato, oregano, garlic, tarragon, scallion
Marinated Chickpeas with Marinated Roasted Red Peppers (for a 'Wichcraft sandwich)
inquiringchef.com
Ingredients: extra virgin olive oil, red wine vinegar, basil, parsley, bell pepper, thyme, bread, celery, lemon, red onion, rosemary, carrot, chickpea, oregano, pepperoncini, onion, garlic
Barbecued beef rump with panzanella salad
womensweeklyfood.com.au
Ingredients: extra virgin olive oil, red wine vinegar, basil, parsley, bell pepper, thyme, beef stew meat, canned anchovy, butter, rustic italian bread, balsamic vinegar, shallot, olive oil, capers, tomato, black olives, garlic
Grilled Vegetable Steak Salad
magnoliadays.com
Ingredients: extra virgin olive oil, red wine vinegar, basil, parsley, bell pepper, thyme, beef steak, cherry tomato, shallot, romaine, corn husk, rosemary, honey, dijon mustard, olive oil, summer squash, asparagus, garlic, scallion