red wine vinegar, thyme, extra virgin olive oil, chicken stock & white wine recipes
4 recipes
Page 1
Ischian rabbit
olivemagazine.com
Ingredients: chicken stock, white wine, extra virgin olive oil, red wine vinegar, thyme, rabbit, bread, lemon, cherry tomato, bay leaf, parsley, tomato paste, onion, garlic, chili flake
Pot-roast chicken with leeks and winter salsa verde
olivemagazine.com
Ingredients: chicken stock, white wine, extra virgin olive oil, red wine vinegar, thyme, chicken breast, canned anchovy, bacon, celery, rosemary, parsley, olive oil, sage, leek, garlic
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: chicken stock, white wine, extra virgin olive oil, red wine vinegar, thyme, boneless lamb, celery, lemon, basil, red wine, carrot, artichoke, bay leaf, olive oil, tomato, leek, fennel seed, porcini, onion, mint, sugar, garlic
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: chicken stock, white wine, extra virgin olive oil, red wine vinegar, thyme, boneless lamb, celery, lemon, basil, red wine, carrot, artichoke, bay leaf, olive oil, tomato, leek, fennel seed, porcini, onion, mint, sugar, garlic