red wine vinegar, thyme, extra virgin olive oil, dijon mustard & chive recipes
3 recipes
Page 1
Lentil Salad with Beets and Bacon
foodnetwork.com
Ingredients: extra virgin olive oil, chive, red wine vinegar, dijon mustard, thyme, bacon, peppercorn, shallot, bay leaf, belgian endive, parsley, frisee, beetroot, garlic, green lentils
Market Salad Recipe | Cook the Book
seriouseats.com
Ingredients: extra virgin olive oil, chive, red wine vinegar, dijon mustard, thyme, red onion, kalamata olives, romaine, cucumber, carrot, egg, vinaigrette dressing, beetroot, tomato, oregano, asparagus, canned artichoke
Cook the Book: Market Salad
seriouseats.com
Ingredients: extra virgin olive oil, chive, red wine vinegar, dijon mustard, thyme, red onion, kalamata olives, romaine, cucumber, carrot, egg, vinaigrette dressing, beetroot, tomato, oregano, asparagus, canned artichoke