red wine vinegar, thyme, extra virgin olive oil, olive oil & butter recipes

8 recipes

Page 1

Pork Cutlet with Fennel and Capsicum Jam

chewtown.com

Ingredients: butter, extra virgin olive oil, red wine vinegar, olive oil, thyme, pork cutlets, fennel, sage, bell pepper, onion, sugar, garlic

Johnny Vegas' fillet steak flambé

jamieoliver.com

Ingredients: butter, extra virgin olive oil, red wine vinegar, olive oil, thyme, beef steak, cream, brandy, rosemary, red wine, parsley, bell pepper, chestnut mushroom, mustard, english mustard

Roast fillet of beef with two sauces ( SERVES 4 )

eatwell.co.nz

Ingredients: butter, extra virgin olive oil, red wine vinegar, olive oil, thyme, beef steak, canned anchovy, flour, milk, blue cheese, shallot, chive, parsley, capers, garlic

Slow braised lamb shanks with olive oil mash

bbc.co.uk

Ingredients: butter, extra virgin olive oil, red wine vinegar, olive oil, thyme, canned anchovy, lamb shank, beef stock, shallot, rosemary, canned whole tomato, red wine, parsley, tomato, lima beans, potato, garlic

Barbecued beef rump with panzanella salad

womensweeklyfood.com.au

Ingredients: butter, extra virgin olive oil, red wine vinegar, olive oil, thyme, beef stew meat, canned anchovy, rustic italian bread, balsamic vinegar, shallot, basil, parsley, capers, tomato, black olives, bell pepper, garlic

Roasted stuffed turkey breast with roasted carrots and asparagus and chimichurri sauce

adorefoods.com

Ingredients: butter, extra virgin olive oil, red wine vinegar, olive oil, thyme, turkey breast, pistachio, bread, white wine, apple, chive, plum, carrot, parsley, cilantro, asparagus, garlic, scallion

Pheasant on Braised Cabbage with Roasted Vegetables

eatsmarter.com

Ingredients: butter, extra virgin olive oil, red wine vinegar, olive oil, thyme, pheasant, bacon, balsamic vinegar, blackcurrant jam, red cabbage, brown sugar, apple, rosemary, cranberry, mustard powder, butternut squash, cinnamon, spinach, onion, potato, sweet potato, garlic

Pomegranate Braised Lamb Shanks with Potatoes Recipe:

whatscookingamerica.net

Ingredients: butter, extra virgin olive oil, red wine vinegar, olive oil, thyme, chicken stock, lamb shank, beef stock, cumin, honey, red wine, carrot, bay leaf, allspice, parsley, tomato paste, cinnamon, pomegranate juice, onion, potato, garlic, pomegranate